stuffed Vine Leaves (Dolmades/Koupepia) 🇨🇾 | Traditional Cypriot Recipe / PART 2

🌿 KOUPEPIA – STUFFED VINE LEAVES | PART 2 🇨🇾 Welcome back to Part 2 of my homemade Koupepia (Stuffed Vine Leaves / Dolmades)! ❤️ In Part 1, we prepared the delicious meat filling and started filling out vine leaves Now it’s time to continue with the vine leaves — filling, rolling and carefully arranging these little parcels before cooking them to perfection. Koupepia are a much-loved Cypriot dish, packed with flavour and perfect for sharing with family and friends. 🇨🇾 If you missed Part 1, be sure to watch it first so you can follow the complete recipe from start to finish. 👉 PART 1: Making the delicious meat filling 👉 PART 2: Stuffing, rolling and cooking the vine leaves If you enjoy traditional African and Cypriot recipes, please LIKE 👍, COMMENT 💬, SUBSCRIBE ❤️ and turn on the notification bell 🔔 so you don't miss my next recipe! Thank you so much for watching and supporting my channel! ❤️ #Koupepia #StuffedVineLeaves #Dolmades #CypriotFood #CypriotCuisine #GreekFood #TraditionalFood #HomemadeFood #ZambianCypriotKitchen