How to Cook Pork Humba | Easy Pinoy Recipe | Filipino Braised Pork Belly Recipe

How to Cook Pork Humba | Easy Pinoy Recipe | Filipino Braised Pork Belly Recipe Looking for a delicious and easy Filipino pork recipe? In this video, I'll show you how to cook Pork Humba, a classic Filipino braised pork belly dish that's rich, savory, slightly sweet, and packed with flavor. Made with pork belly, pineapple juice, tausi (fermented black beans), and dried banana blossoms, this authentic Humba recipe is perfect for family dinners, gatherings, or whenever you're craving a comforting Filipino meal. 🍖 Pork Humba Recipe ⏱ Prep Time: 15 Minutes ⏱ Cook Time: 1 Hour ⏱ Total Cooking Time: 1 Hour 15 Minutes 📝 Ingredients: • 1 kilo (2.5 lbs) pork belly, cut into 1-inch cubes • 3 tbsp vegetable oil • 5 cloves garlic, minced • 1 medium onion, chopped • 1 tbsp peppercorns • 1/2 cup soy sauce • 1/3 cup vinegar • 2 cups water (add more if needed) • 1 cup pineapple juice • 2 bay leaves • 1/2 cup dried banana blossoms • 1/3 cup fermented black beans (tausi) or 2 tbsp black bean sauce • Boiled eggs (optional) 👨‍🍳 Procedure: 1. In a pot or wok, sear the pork until some of the fat is rendered and the meat is slightly browned. 2. Move the seared pork to one side of the pot. 3. Collect the rendered pork fat in a separate container and set aside. Replace it with 3 tbsp vegetable oil. 4. Sauté the garlic and onions, then stir in the pork. 5. Add the soy sauce, vinegar, pineapple juice, bay leaves, and water. Cover and bring to a boil. 6. Once boiling, stir and reduce the heat. Add the dried banana blossoms. 7. Simmer until the pork is tender and reaches a melt-in-your-mouth consistency. Add more water if needed. 8. Stir in the black bean sauce or fermented black beans (tausi). Add the boiled eggs. 9. Let simmer for another 5 minutes, then taste and adjust seasoning if needed. 10. Serve hot with steamed rice and enjoy! 👍 If you enjoyed this recipe, please LIKE, SHARE, and SUBSCRIBE for more easy Filipino recipes, food vlogs, cooking tips, and family-friendly content. Maraming salamat po sa panonood! #PorkHumba #PorkHumbaRecipe #EasyPinoyRecipe #FilipinoFood #PorkBellyRecipe