This Sauce Makes Gnocchi Taste Expensive

This creamy garlic mushroom gnocchi turns a simple 500g packet of potato gnocchi into a rich, restaurant-style dinner. Golden mushrooms, Parmesan, garlic, cream, and a little lemon make the sauce silky, classy, and full of flavour. In this video I show you how to cook potato gnocchi and make a simple creamy mushroom Parmesan sauce that coats beautifully without becoming too heavy. It’s quick enough for a weeknight but looks and tastes special enough for a proper dinner. 👉 If you see the Hype 🔥 button — tap it, it’s a super-like 🚀 👇 RECIPE BELOW ❤️Hello, Friends! If you liked my video recipe, help develop the channel: Rate the video! Put 👍 - I would be very grateful, and it will help the channel's development. Please write your comment and ask me questions about recipes. I will be happy to answer you. 📢 You can also share this video with your friends by clicking the arrow in the right corner below the video. Subscribe to the channel and click the bell to stay up-to-date with new videos featuring delicious recipes.    / backyardchef   Spare a brew for the chef? Treat me to a cup — click the link: https://www.buymeacoffee.com/backyard... © Copyright – All rights reserved. No unauthorised use or re-uploads permitted. 🙏 SUPPORT OUR CHANNEL 🙏 I want to express my gratitude for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️ Mamalil, Bill Newton, Blythe, Sandi Lusk, Roslyn, Onno Verhagen, Sharon, Charlie Badams, Linda, Andrew, Midnight Madness, Roslyn, Glenda Brady, Patrick Steylaerts, Debbie Froom, Henrietta Fitz, William.Bertram, Bob, Kate Gwynne, Deb, JayCee, Ruth Winfield, Sandi Lusk, Hat, Sharon, Bronwyn Martin, Ursus, Randy Burke, Tina McFarland, Scott Muma, Pat Phares, John Jones, Sean Martin, Jean Batty, Kelly Angel, Lori Diaz, David Lalonde, Alien8you, Max Currie, Ralph Smith, Deri and Bob Amason, Laura Austan, Malcolm Peacock, John Baird, Kim Kayoda, Richard Harris, Bobbi, Chrissy Kana, Glenn Kelly, Wayne Taylor, Adrian Bartoli, Joanne Brown, Elizabeth e.behrendt, Adam Conolly, Mary Palmer, Patricia Dooley, Mary Eaton, Christopher Beattie, Heather Torrey, Vanessa Walker, Dana Fringer, Derrick Lewis, Kathleen Hayes, John Kennington, Sharla Hulsey, Doug & Sunny Olsen, Chris Matheson, Tez Brennan If you would like to support my little channel on Patreon (only if you want :)   / backyard_chef   Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do. Taking Cooking food back to basics. https://www.amazon.co.uk/shop/backyar... NEW FACEBOOK PAGE -   / backyardchefscasualkitchen   NOTE: You have to answer all membership questions to join it's fully automated and accept group rules. Huge thanks for the support ❤️ If my cooking style works for you, I’ve got a second channel you might enjoy too: 👉    / @notanothercurryshowsamebutdiff   Ingredients Gnocchi Gnocchi di patate — 500g Salt for boiling water — 1 tsp / 5g Sauce Butter — 2 tbsp / 28g Olive oil — 1 tbsp / 15ml Mushrooms, sliced — 200g / about 2 cups US / 1 ⅔ cups UK Garlic, finely chopped — 3 cloves / 1 tbsp / 9g Shallot or small onion, finely chopped — 1 small / 50g / ⅓ cup US / ¼ cup UK White wine or chicken/vegetable stock — 80ml / 5 tbsp + 1 tsp / ⅓ cup US / ⅓ cup UK Double cream/heavy cream — 180ml / 12 tbsp / ¾ cup US / ⅔ cup UK Parmesan, finely grated — 50g / ½ cup US / ½ cup UK Dijon mustard — ½ tsp / 3g Black pepper — ½ tsp / 1g Salt — ¼ tsp / 1.5g, then adjust Fresh thyme or parsley — 1 tbsp / 3g Lemon juice — 1 tsp / 5ml Optional Finish Extra Parmesan — 1–2 tbsp / 5–10g Chilli flakes — ¼ tsp / 0.5g Truffle oil — ½ tsp / 2.5ml, optional but classy #creamygnocchi #mushroomgnocchi #packetgnocchi #parmesansauce #backyardchef #gnocchi #pastarecipe #comfortfood #easydinner #italianfood PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at no extra cost to you, and it will help me maintain my channel and create more videos. I appreciate your support. Thank you for considering using these links.