Thukpa (Tibetan Noodle Soup) | The Last Spoonful Changes Everything #recipe #healthyfood

A comforting bowl of Thukpa starts with a flavorful broth, colorful vegetables, and noodles. Stay until the final spoonful to see the bold finishing touch that brings it all together. 🍜 In this recipe, we build the soup with ginger, onion, tomato, mushrooms, carrots, French beans, cabbage, spring onions, and stock. Garlic, sesame, chili flakes, and light soy sauce add depth to the finishing oil. Gochujang is optional. What would you add to your bowl? Tell me in the comments, and subscribe to @JustTryThisTaste for more homemade recipes. Chapters 0:00 Finished Thukpa and ingredients 1:13 Garlic and chili oil 2:15 Build the finishing oil 3:35 Start the soup base 4:52 Tomatoes and aromatics 6:19 Add the blended base 6:42 Mushrooms and vegetables 8:00 More colorful vegetables 8:59 Add the stock 10:25 Spring onions and simmering 11:28 Assemble the bowl 12:07 Add the noodles 12:27 The final spoonful 13:06 Final reveal #Thukpa #TibetanNoodleSoup #NoodleSoup #instantrecipe #healthyfood #healthyrecipes #instantrecipes