హోటల్ స్టైల్ దోసకాయ పప్పు😋వేడి వేడి అన్నంతో రుచి అదిరిపోతుంది!😋"Hotel Style Dosakaya Pappu Recipe."

Hotel-style Dosakaya Pappu with authentic Andhra flavors! 😋 Made with fresh dosakaya, toor dal, tomatoes, green chillies, and aromatic spices, this dal is simple, comforting, and incredibly delicious. Perfect with hot steamed rice and also goes well with roti. A wholesome and tasty choice for both lunch and dinner. 🍚❤️ Try this easy Andhra-style Dosakaya Pappu at home and enjoy a delicious homemade meal! If you enjoyed this recipe, please Like 👍, Share ❤️, and Subscribe 🔔 to my channel for more delicious recipes. Ingredients Toor Dal – 1 cup Water – 2 cups Dosakaya (Cucumber) – 1 (250 g) Tomatoes – 2 Green Chillies – 7 Curry Leaves – A few Turmeric Powder – ½ tsp Red Chilli Powder – 1 tsp Coriander Powder – 1 tsp Tamarind – 2-inch piece Salt – To taste For Tempering Oil – 2 tbsp Tempering Seeds – 2 tsp Crushed Garlic – 7 cloves Small Onion – 1, sliced Dry Red Chillies – 3 Fenugreek Seeds – A pinch Curry Leaves – A few Asafoetida (Hing) – A pinch Coriander Leaves – A handful #shammucooking#cooking#food#DosakayaPappu#HotelStylePappu#AndhraRecipes#AndhraStyle#TeluguRecipes#SouthIndianRecipes#IndianFood#DalRecipe#Pappu#Dosakaya#EasyRecipes#HomeCooking#TraditionalRecipes #ComfortFood#Foodie#Cooking#RecipeOfTheDay#YummyFood#HomemadeFood