what I learn from my first time making the coffee buns? *can't ever fail again* 😎 (no music)

#paparoti # mamaroti #rotiboy #coffeebun #fluffy #butterysoft #baking #bakingvlog #failedmoments The crispy, fragrant coffee coat, the soft and fluffy bread inside and a little buttery richness, creates such an amazing combination. It’s one of those treats that everyone in the family, from kids to grandparents, can’t seem to resist. It's always been so comforting. My first Paparoti batch was sold out in a day 😎 Here's the recipe (adjusted) ●DOUGH: 110ml milk (~ ½ cup) 25g granulated sugar (2 tbsp) 4g yeast (1¼ tsp) 1/2 egg (~ 2 tbsp beaten egg) 200g bread flour (~ 1⅔ cups) 3g salt (½ tsp) 30g unsalted butter (2 tbsp + 1 tsp) 6 pieces of salted butter, for the filling (substitude with laughing cow cheese/ creamcheese/ omit the filling) ●TOPPING: 25g instant coffee 5ml boiling water (1 tsp) 5ml phin coffee 3g cocoa powder 1/2 egg (~ 2 tbsp beaten egg) 35g powdered sugar (~¼ cup) 40g all-purpose flour (~⅓ cup) 40g unsalted butter (~2 tbsp) Preheat to 355*F Bake in 15 - 20 minutes Thank you 21 subcriber count 🔥 love you guys on Youtube so much! Have a great weekend!