ഇതുപോലൊരു കറി ഉണ്ടാക്കിയാൽ ഒരുപ്ലേറ്റ് നിറയെ ചോറുണ്ണാം | Kerala Style Ulli Puli Curry Malayalam
Kerala Curry by Anithas Tastycorner
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ഇതുപോലൊരു കറി ഉണ്ടാക്കിയാൽ ഒരുപ്ലേറ്റ് നിറയെ ചോറുണ്ണാം | Kerala Style Ulli Puli Curry Malayalam
12 425 просмотров · 1 месяц назад
Kerala Curry by Anithas Tastycorner
14,5 тыс. подписчиков
12 425 просмотров · 1 месяц назад
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Anithas Tastycorner
Ulli Puli Curry
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Kerala Style Ulli Curry
*Ulli Puli Curry* is a simple and delicious traditional Kerala curry prepared mainly with small onions, tamarind, and a few aromatic spices. The dish is known for its distinctive combination of spicy, tangy, and slightly sweet flavours. Small onions are peeled and sautéed in coconut oil until they become soft and lightly golden. Green chillies, curry leaves, turmeric powder, chilli powder, and other spices are then added to enhance the flavour and aroma. Tamarind extract is added to provide the characteristic sour taste, and the curry is allowed to simmer until the onions become tender and the gravy thickens slightly. In some traditional preparations, jaggery is added in a small quantity to balance the tanginess of the tamarind and create a pleasant sweet-and-sour flavour.
Ulli Puli Curry is particularly popular as an accompaniment for steamed rice and can also be served with kanji, dosa, or other Kerala-style dishes. The use of coconut oil and fresh curry leaves gives it an authentic Kerala aroma. It is an economical and easy-to-prepare dish that requires only a few basic ingredients. Its bold flavour and comforting taste make Ulli Puli Curry a favourite among lovers of traditional Kerala cuisine.So do try this recipe at home and drop your comments.
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