Crema Catalana – Bruno Albouze

Crema Catalana is a Spanish dessert from the region of Catalonia. It is one of Europe’s oldest desserts on record. A cousin of the French crème brûlée, crème Catalane is an easy and yet delicious dessert based on whole milk, citrus peal, and spices.. To get the full recipe go to https://brunoalbouze.com Recipes / Shop / Gallery / Events / Blog @ https://brunoalbouze.com Instagram@   / brunoalbouze   Facebook@   / brunoskitchen   Pinterest@   / brunoalbouze   Twitter@   / brunoalbouze