Tomato and Egg Drop Soup | Rich in Umami with Few Ingredients! 番茄蛋湯

If you enjoy hot and sour soup, you'll love 番茄蛋湯, the tomato and egg drop soup, which is simple to make. 👩‍🍳 Ingredients for 4 Servings: 1 lb ripe tomatoes 3 eggs 2.5 oz mushrooms 4 tbsp cornstarch 1 green onion a little cilantro 1 tsp grated ginger 1 tbsp light soy sauce 1 tsp + ½ tsp salt ½ tsp ground pepper 1 tbsp vegetable oil ½ tbsp sesame oil The Main Sauces for Asian Cooking :    • The Main Sauces for Asian Cooking - Morgan...   Chinese Hot & Sour Soup 酸辣湯: Chinese traditional recipe:    • Chinese Hot & Sour Soup 酸辣湯: Chinese tradi...   💖https://www.cookingwithmorgane.com/ho... 🌈INSTA :   / cooking_with_morgane   🎶TikTok:   / cooking.with.morgane   👍FB:   / cookingwithmorgane