You Won’t Believe These Sausage Rolls Were Made Without an Oven! | Easy Homemade Sausage Roll Recipe

You don't need an oven to make delicious homemade sausage rolls. In this video, I'm showing you how to make flaky, golden sausage rolls from scratch using a simple pie dough and a stovetop baking method. This easy sausage roll recipe is perfect for beginners, home bakers, and anyone who wants to bake at home without expensive equipment. I'll show you how to make the pastry, prepare a rich sausage filling, roll and shape the sausage rolls, and get that beautiful golden finish. The sausage filling is made with grated sausage and cornflour for a filling that's easy to spread and stays nicely inside the pastry. The dough uses simple ingredients and doesn't require complicated baking techniques. And the best part? These sausage rolls are baked without an oven. I'll show you how to create a simple stovetop baking setup using a pot and stand, making this recipe accessible even if you don't have a conventional oven. Whether you're searching for an easy sausage roll recipe, homemade sausage rolls, sausage rolls without an oven, or a beginner-friendly baking recipe, this is a simple method to try at home. INGREDIENTS For the pastry: 250g flour 125g butter or margarine Nutmeg ½seed About 30ml water, or as needed For the sausage filling: 5–8 sausages 2 tbsp cornflour 1–2 tbsp water For the egg wash: 1 egg yolk If you enjoy homemade pastries, easy baking recipes, Nigerian recipes, and practical baking techniques that don't require expensive equipment, subscribe to ChefMarthaa for more recipes. If you try this recipe, let me know in the comments: Would you try baking sausage rolls without an oven? #SausageRollRecipe #HomemadeSausageRolls #SausageRolls #SausageRollWithoutOven #EasyBaking #HomemadePastry #ChefMarthaa