Creamy Ham & Corn Chowder | A Redbud View Favorite

Corn Chowder is a regular favorite here at Redbud View. It is creamy, hearty, and full of ham, potatoes, carrots, and corn. If there are leftovers, it freezes well for another day. Very good!!!! As an Amazon Associate, I earn from qualifying purchases. Snow Clad Cookware https://link.amazon/B05XNfCs4 Wooden Utensil Set. https://link.amazon/B07HkqnEU Knife Set - https://link.amazon/B09GDvOXX *Creamy Ham & Corn Chowder* *Ingredients* 3 tablespoons butter 1 cup diced onion 2 cups diced potatoes 3 medium carrots, thinly sliced 4 cups diced ham 1 (10.5 oz.) can cream of chicken soup 1 (14.75 oz.) can creamed corn 2 cups frozen corn 1 (4 oz.) can sliced mushrooms 32 oz. chicken broth 2 tablespoons parsley 1/2 teaspoon minced garlic 1 teaspoon pepper Salt to taste 1 (8 oz.) package cream cheese *Directions* Put the butter, onion, potatoes, carrots, and ham in a pan and sauté until the onions are tender. Add the remaining ingredients except the cream cheese. Cook at a simmer for about 30 minutes, or until all the vegetables are tender. Break the cream cheese into pieces and add it to the soup. Stir and let it melt into the chowder. Dish up and enjoy! Thanks for watching and spending a little time with us here at Redbud View! Our mailing address: Redbud View P.O.Box 491 Clarkesville, GA 30523 #CornChowder #HamAndCornChowder #SoupRecipe #HomemadeSoup #RedbudView